1 quart water
1 medium onion, chopped
2 large potatoes, chopped
2 cans clams
1/2 can condensed milk
3 strips bacon
1 medium clove garlic
1 small can mushrooms
1 can potato soup
1 tsp salt
Other seasoning, if desired
Bring water to boil. Drop bacon in. Cook 45 minutes at a slow boil. Add onion, garlic, and potatoes. When done, add mushrooms and clams, both with their juices. Cook a few minutes. Add 1 can potato soup for thickening. cook until thick as desired, stirring occasionally to keep from sticking. Add condensed milk and seasoning. Heat and serve.