1 cup all purpose flour, sifted
2 tsp baking powder
2 tbsp snipped parsley
2 tbsp shortening, melted
1/4 tsp salt
1/2 cup milk
Sift together dry ingredients. Add parsley. Combine milk and melted shortening. Add to dry ingredients all at once. Stir just until flour is moistened. Cook as directed in Golden Cheese Soup with Parsley Dumplings recipe.