1 cup margarine (1/2 pound)
2 cups sugar
2 eggs
4 tbsp cocoa
2 cups flour
1 tsp soda
1/2 tsp salt
1 tsp vanilla
1 cup water
1/2 cup sour cream
Cream margarine, add sugar, eggs, mix dry ingredients and add this to mixture alternating with the water. Add vanilla and sour cream. Bake in greased and floured sheet pan, 17 by 11 by 3/4 inch. Bake at 350 for 35 minutes.